Bay Area Chefs Use Food to Bring Different Cultures and Communities Together

As part of our series Race in America: the Conversation, we continue to showcase the important work being done in communities, in their own way and in the workplace. Top Chef alummi and Oakland residents Tu David Phu and Nelson German and Chef Alex Travis talk to our Chery Hurd about how food can break down walls, as well as create solidarity between Black and Asian communities – despite increased tensions.