-
The best drink deals and recipes for National Margarita Day 2025 today
On Saturday, February 22, restaurants and bars nationwide will be celebrating National Margarita Day with some seriously spicy discounts.
-
Follow these 3 golden rules from Woon to make a perfect stir fry!
California Live’s Amber Pfister checks out Woon Pasadena, a Chinese restaurant that specializes in wok-fried noodles and other dishes with Cantonese and Shanghainese roots. Owner Keegan Fong opens up about what it’s like being a small business owner near the Eaton Fire Zone, along with tips to cook like the pros at home.
-
Walmart is selling vintage-style heart cakes, sparking backlash from local bakers
What could possibly be controversial about a heart-shaped cake?
-
The Artichoke Festival will be ‘Back in the Valley' at a new location in Salinas
Mark the middle of June for the venerable thistle-themed festivity.
-
Eat pizza and help raise money for this special SoCal school!
California Live’s Amber Pfister is in Irvine at Sgt Pepperoni’s Pizza Store with celebrity fitness trainer, Rulk, learning how to make his famous Cauli-Brisket Pie. And the best part, all proceeds from this pizza go to help students at the Pathway School, which educates and equips students who struggle in traditional classroom settings by providing them with skills and strategies to...
-
Have you tasted all these types of pizza?!
California Live correspondent Malou Nubla visits “Tony’s Pizza Napoletana” in San Francisco’s North Beach to meet up with world champion pizza maker Tony Gemignani. From the towering depths of Chicago deep dish to the comforting simplicity of Grandma-style, pizza comes in a dazzling array of forms. So, whether you’re on team deep dish, a fan of the square, or a...
-
Holi Fest 2025: A Celebration of Color, Music, and Culture
Get ready for an unforgettable day at Holi Fest 2025, the largest Festival of Colors in downtown San Jose. Hosted by AIA, this vibrant event will take place on Saturday, March 15th at Discovery Meadow Park in San Jose. Thousands of revelers will come together to celebrate the arrival of spring with a dazzling explosion of color, high-energy Bollywood dance…
-
10th Annual Purple Ribbon Awards Dinner
The Lupus Foundation of Northern California invites you to a special evening celebrating those who make a difference in the lupus community at the 10th Annual Purple Ribbon Awards. Since 2005, this event has honored individuals who support the foundation’s mission of Improving Lives Impacted by Lupus, bringing together patients, advocates, and supporters to raise awareness about this chronic disease….
-
There's an egg shortage. How do I make mine last longer?
With eggs becoming a pricey commodity these days — if you can even find them at the grocery store, that is — you might be looking for ways to make the eggs you do have last longer.
-
KFC moves U.S. headquarters from Kentucky to Texas
KFC’s parent company Yum Brands is calling remote workers back to the office.
-
Here's which wines are perfect to sip this Spring for National Drink Wine Day!
California Live’s Amber Pfister is at The Shops at Sportsmen’s Lodge in Studio City, sipping on wine at Cosette Wine Bar and Bottleshop, a hidden gem offering a European-inspired wine experience. Plus, its National Drink Wine Day, so she’s getting a taste of some fresh wines that are perfect for Spring. Plus, we’ll learn a few expert tips on how...
-
Red dye No. 3 has been banned, but what about other artificial food dyes?
The Food and Drug Administration said it was taking the action because studies found that the dye, also known as erythrosine, caused cancer in lab rats.
-
FDA updates MadeGood granola bar recall to Class II
Over two million granola bars were recalled in December due to the possible presence of metal.
-
A global coffee price spike is about to drip into your mug
Climate impacts can increase the prevalence of diseases in coffee crops, reducing overall yields for farmers. Studies have shown that the arabica bean is particularly vulnerable to climate change.
-
Chef Tu David Phu is a culinary force with a new cookbook out
California Live’s “Noteworthy in Nor-Cal” series highlights people at the top of their game in the bay area with a spotlight on Chef Tu David Phu. He’s not only a chef, he’s a filmmaker and co-author of “The Memory of Taste.” Chef Tu shares a recipe called Salmon shabu shabu!
-
Breakfast is booming at US restaurants. Is it also contributing to high egg prices?
It’s a chicken-and-egg problem: Restaurants are struggling with record-high U.S. egg prices, but their omelets, scrambles and huevos rancheros may be part of the problem.
-
How much for a dozen? Eggs hit record high, prices likely to keep climbing
Egg prices hit a record high as the U.S. contends with an ongoing bird flu outbreak. Here’s how much a dozen Grade A eggs costs.
-
5 things to know about Trader Joe's
Here are five things to know about grocery store chain Trader Joe’s.
-
Date shakes, date churros, and fried dates: Date Fest will feature 40+ treats
Make a date for the appetizing Indio event; it’s all happening during the Riverside County Fair.
-
How do Smarties choose their Love Hearts phrases?
“You Only,” “Be Mine,” and “On Fleek” are some of the catchy phrases Smarties Candy Company uses on their Valentine’s Day candies. Co-president Liz Dee explains how these phrases are chosen and printed on their candy roles.